Go Back
–+ servings
a hand grabbing a cheesy slice of homemade bbq chicken pizza
Print Recipe
No ratings yet

Barbecue Chicken Pizza

Turn leftover chicken and a handful of fridge staples into the best BBQ Chicken Pizza ever! This fun family dinner comes together in about 30 minutes, great for a weeknight.
Prep Time10 minutes
Cook Time25 minutes
Total Time35 minutes
Course: Dinner, Main Course
Cuisine: American, Italian
Keyword: barbecue chicken pizza, barbecue chicken pizza recipe, barbeque chicken pizza, bbq chicken pizza, bbq chicken pizza recipe, homemade bbq chicken pizza
Servings: 8 slices

Equipment

Ingredients

  • Cornmeal for sprinkling
  • 1 lb pizza dough I used Wholly Wholesome Gluten-Free dough
  • 1 tbsp olive oil
  • 1 cup BBQ sauce
  • 1.5 cups cooked chicken shredded or chopped
  • 1.5 cups mozzarella shredded
  • ¼ cup red onion small diced
  • ¼ cup pepperoncini peppers chopped
  • ¼ cup cilantro chopped

Instructions

  • Preheat the oven to 425 degrees F. Line a baking sheet with parchment paper and sprinkle a light dusting of cornmeal on it.
  • Stretch your pizza dough into a 12-inch circle on the lined baking sheet. Brush with olive oil, making sure to get the edges and crust area as well.
  • Spread your BBQ sauce evenly over the dough, leaving about 1 inch around the edges for your crust. Top the sauce with the chicken, red onion, and peppers.
  • Bake for 20-25 minutes. Once the crust is golden and crisped to your liking, remove it from the oven.
  • Sprinkle the fresh cilantro over the pizza, slice, and serve.

Nutrition

Serving: 1 slice (using G. Hughes BBQ sauce & Wholly Wholesome pizza dough) | Calories: 168kcal | Carbohydrates: 17g | Protein: 15.5g | Fat: 4g | Cholesterol: 24mg | Sodium: 530mg | Fiber: 0.6g | Sugar: 0.6g