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This low carb, keto-friendly Cheesy Roasted Asparagus is the perfect side dish! Prepare this easy recipe with just five basic ingredients!

Cheesy Roasted Asparagus

Annie Holmes
This low carb, keto-friendly Cheesy Roasted Asparagus is the perfect side dish! Prepare this easy recipe with just five basic ingredients!
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Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Course Side Dish
Cuisine Keto
Servings 4
Calories 85 kcal

Ingredients
  

  • 1 pound asparagus woody ends removed
  • 2 tablespoons extra virgin olive oil
  • 2 cloves garlic minced
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 3/4 cup shredded Gruyere cheese

Instructions
 

  • Preheat the oven to 425 degrees F.
  • Lightly spray a foil lined baking sheet with cooking spray. Arrange the asparagus on the baking sheet.
  • Roast 10-15 minutes until they reach your desired tenderness. (I look for mine to be fork tender, and begining to slightly brown around the edges)
  • Push the asparagus closer together and sprinkle with shredded cheese. Bake an additional 5-7 minutes until cheese is melted.

Notes

Note: Your cooking time will vary depnding on how thick your stalks are. If you have very thin asparagus stalks the cooking time will be closer to 7-10 minutes.
Net carbs 2.5 g per serving

Nutrition

Serving: 1/4 poundCalories: 85kcalCarbohydrates: 4.9gProtein: 2.6gFat: 7.1gSodium: 2.5mgFiber: 2.4gSugar: 2g
Keyword cheesy roasted asparagus, keto asparagus
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