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Mocha Chia Pudding is worth getting out of bed for! Packed with chocolate, coffee, protein and fiber, this healthy breakfast treat is sure to start your day off right.

Mocha Chia Pudding

Olivia
Mocha Chia Pudding is worth getting out of bed for! Packed with chocolate, coffee, protein and fiber, this healthy breakfast treat is sure to start your day off right.
4.54 from 52 votes
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Prep Time 5 minutes
Course Breakfast
Cuisine American
Servings 2
Calories 120 kcal

Ingredients
  

  • 1/2 cup almond milk
  • 1/4 cup hot water
  • 1 packet instant coffee .09 oz
  • 3 tbsp chia seeds
  • 1.5 tbsp cocoa powder
  • 2 tbsp maple syrup (if keto, use sugar-free maple syrup)
  • 1/2 tsp vanilla extract

Instructions
 

  • Dissolve the instant coffee in 1/4 cup of hot water. Stir well
  • Add almond milk to the coffee mixture
  • Stir in chia seeds, cocoa powder, maple syrup, and vanilla extract
  • Once well combined, cover the mixture and set in the fridge overnight
  • When ready to eat, stir again, top with almond milk whipped cream and enjoy!

Notes

*If pudding is not thick enough to your liking, stir in 1 additional tablespoon of chia seeds and let it set
*Nutrition is calculated using Lakanto Maple Flavored Syrup. Net Carbs: 3.6

Nutrition

Serving: 0.5 of total recipeCalories: 120kcalCarbohydrates: 11.8gProtein: 4.5gFat: 7.3gSodium: 72.6mgFiber: 8.2gSugar: 0.2g
Keyword chia pudding, healthy breakfast, keto breakfast, keto chia pudding, meal prep, meal prep breakfast, mocha
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