Eggs in Air Fryer
Learn how to make Eggs in the Air Fryer for the ultimate quick and easy breakfast! These easy air fryer eggs feature prosciutto and parmesan and are ready in 10 minutes or less!
Servings: 1
Ingredients
- 2 slices of prosciutto or thinly sliced ham
- 1 large egg
- 1-2 teaspoons heavy whipping cream
- 1 tablespoon parmesan cheese
- salt and pepper to taste
Instructions
- Preheat the air fryer for 3 minutes to 350 degrees F.
- Grease a 4 ounce ramekin and tuck the proscuitto into the ramekin as pictured. Crack an egg into the dish, drizzle the cream over the egg white, sprinkle with parmesan and add salt and pepper to taste.
- Carefully place the ramekin in the preheated air fryer and cook 6 minutes. Check the egg for desired doneness and cook an additional 4-5 minutes as needed.
- In my Ninja 4 quart air fryer it takes 10 minutes of total cooking time for the white to be set and the yellow to still be runny. Your cooking time will depend on how you like your eggs and how your air fryer runs.
Nutrition
Serving: 1 air fryer egg | Calories: 118kcal | Carbohydrates: 0.6g | Protein: 11g | Fat: 7.6g | Cholesterol: 198mg | Sodium: 336mg | Sugar: 0.3g