Air Fryer Apples
These delicious Air Fryer Apples are the perfect topping for oatmeal, ice cream, or yogurt! Perfectly tender and full of warm, cinnamon flavor, you will LOVE this easy recipe!
Servings: 2 servings
Ingredients
- 2 medium red apples peeled, cored, and sliced into 1/4 inch slices
- 2 tablespoons unsalted butter melted and divided
- 1 tablespoon pure maple syrup
- 1/2 teaspoon ground cinnamon
Instructions
- Preheat your air fryer to 375 degrees F.
- Toss the sliced apples in 1 tablespoon of melted butter in a medium bowl.
- Spray your air fryer with oil, then pour in the apples. Apple fry for 14-16 minutes, tossing every 5 minutes.
- Remove the air fried apples from the basket and return them to the medium-sized bowl. Toss with the rest of the melted butter, as well as the syrup and cinnamon. Serve immediately!
Notes
- Honeycrisp, Gala, and Fuji apples all work great for a sweet flavor. If you like something more tart, use Granny Smith!
- Serve on oatmeal, yogurt, with granola, or on ice cream.
- These do not get crispy--They soften and basically taste like apple pie filling.
Nutrition
Serving: 1 apple | Calories: 207kcal | Carbohydrates: 27.8g | Protein: 0.6g | Fat: 11.7g | Cholesterol: 30.5mg | Sodium: 2.8mg | Fiber: 2.4g | Sugar: 22.3g