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Keto Chocolate Chip Bars
These grain-free Chocolate Chip Bars are an easy keto-friendly treat for about 5 net carbs each!
Prep Time
10
minutes
mins
Cook Time
20
minutes
mins
Total Time
30
minutes
mins
Course:
Dessert
Cuisine:
Keto
Keyword:
Keto Chocolate Chip Bars
Servings:
12
Author:
Annie Holmes
Ingredients
1
cup
almond flour
1
teaspoon
baking powder
1/2
teaspoon
salt
3/4
cup
granular monkfruit sweetener
1
cup
almond butter
1/4
cup
melted butter
2
large eggs
beaten
1
cup
Lily's dark chocolate chips
Instructions
Preheat oven to 350 degrees F
In a mixing bowl combine the almond flour, baking powder, salt, and monkfruit.
Stir in the almond butter, melted butter and beaten eggs until smooth. The mixture will be thick.
Fold in the chocolate chips.
Place lightly greased parchment paper in an 8x8 baking pan and spread the batter evenly in the pan.
Bake 20-22 minutes. Allow the bars to cool completely before slicing.
Notes
Net carbs 5.2 g per chocolate chip bar
Nutrition
Serving:
1
bar
|
Calories:
272
kcal
|
Carbohydrates:
12.5
g
|
Protein:
8.3
g
|
Fat:
24.4
g
|
Cholesterol:
41.2
mg
|
Sodium:
156.5
mg
|
Fiber:
7.3
g
|
Sugar:
1.3
g